The legendary “Chicago Style” hot dog had humble beginnings during the tough times of the Great Depression. Street cart vendors saw booming business by offering a hearty meal on a bun for just a nickel. This is how the iconic Chicago Style Hot Dog was born, providing both sustenance and comfort to hungry locals. And if you’re craving that authentic Chicago flavor, Duke’s has been serving up this tradition—and much more—since 1981.

Nestled in the heart of Edgebrook and Jefferson Park, Duke’s has been a cornerstone of the community for 36 years. Under the leadership of Don Ahn, with the indispensable support of Kathy—who knows most customers by name and remembers their favorite orders—Duke’s is more than just a restaurant. It’s a local landmark, its well-worn sign standing proudly on the triangle corner, symbolizing decades of stories, friendships, and memories.

Duke’s isn’t just about great food; it’s about giving back. Don’s dedication to the neighborhood is felt far beyond the grill. From supporting local baseball teams to contributing to nearby school programs, Duke’s involvement in the community runs deep. It’s this perfect blend of delicious meals, warm camaraderie, and lasting local ties that has kept customers coming back for three generations.

It’s no wonder that Duke’s has earned a prestigious spot in the Vienna® Beef Hot Dog Hall of Fame!

Open from 10 a.m. to 10 p.m., Duke’s menu has something for everyone—from fresh salads to juicy burgers. But the real showstoppers are the hot dogs and sausages, along with Don’s homemade Italian beef, crafted from a recipe gifted to him by Italian beef master Tony O., one of the original owners of the famed Mr. Beef.

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